Last garden work party: brussels sprouts harvest
Autumn activity in the garden has been varied, busy, and delicious. Posts here have not kept up. Until we get to posting …
Garden Cleanup
There’s still collards, kale, mustards, collards, and Brussels sprouts growing in the garden. But after several frosts many annuals are done for …
Edamame, Year Two
Last season a gardener scored edamame seed, which can be hard to come by. Perhaps you’ve eaten edamame at a Japanese restaurant. …
Winter Squash Harvest
Now that it’s too late in the season for flowers to turn into fruit, gardeners collected the remaining squash blossoms.
A Taste of What We’re Enjoying in Late Peak Garden
In addition to what’s pictured here, we’re harvesting and enjoying arugula, basil, beans of many colors, beets, carrots, catnip, chili peppers, chives, …
Harvesting Edamame—Except for the Seed Plants
When the edamame plant leaves turn yellow, it’s time to harvest the crop. Gardeners harvested all but the sixteen plants closest to …
University of Vermont TREK Team: Gratitude All Around
For several season, the garden has partnered with the University of Vermont TREK program’s service track for incoming first-year students. Enthusiastic teams …
The Potato and Onion Harvests Are In
For most crops in the Garden at 485 Elm, gardeners harvest whatever’s ready to eat. Greens, beans, peas, eggplants, peppers, summer squash, …
Garlic harvest day
Every fall, we plant garlic from seed. A garlic seed is one clove of garlic. We harvest the crop the following season …
