This Is Us: Vermont’s New Composting Law
Food waste costs everyone shocking amounts of money, seriously harms the environment, and—not for nothing—wastes food. Vermont’s new ban on food scraps …
It’s Harvest O’Clock!
Peas are sweet, delicious, and ready to eat. Chamomile and Johnny Jump-ups Kale of Many Colors Lettuces and More Lettuces Yet to …
How Crops Get Here: Rhubarb
An email arrived from the person who sold her Montpelier home to the mother of one of the garden cofounders. Rhubarb was …
Safe, Successful Small-Scale Composting in a Pandemic
Back in the beforetimes . . . We certainly didn’t incorporate pandemic considerations. Still, that’s what happened, so that’s what we’re doing …
A Day in May on Planet Vermont
This, too, is Vermont gardening.
Giving Food on Giving Tuesday
Caitlin writes: These onion starts will be offered to shoppers along with seed packets for various types of vegetables and plants that …
Planting Days Are Here Again
The new health-and-safety considerations for work parties and gardeners gardening here on their own are working well. Seed and seedlings are in …